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Jangro Professional Oven Cleaner - 5L
Sold as 2 x 5L cases only. UN classified product
This oven cleaner is a powerful cleaning solution designed to effectively clean ovens, grills, and other kitchen equipment, formulated with a blend of strong chemicals that easily remove grease, carbon and burnt-on food from cooking surfaces. The fast-acting formula quickly dissolves grease and grime, making it easy to wipe away with a damp cloth.
- Formulated with a blend of strong chemicals
- Easily removes grease, carbon and burnt-on food from cooking surfaces
- Fast-acting
- Handle with Care - PPE required
- Not suitable on porous or old, worn or cracked surfaces or oiled or polished wood.
- Do not use on aluminium, copper, brass, marble, painted surfaces or appliance lettering, heating element or fan.
- Concentrated solution so product is cost effective
- COSHH sheet download (Latest 12-01-2024)
- COSHH Risk Assessment download
- Product Usage Guide download
For Professional Use Only
- 5 Litre
- BIODEGRADABILITY:- All surfactants used in this product comply with the current European Regulations concerning biodegradability and protection of the environment.
- COMPOSITION:- This product contains a blend of Anionic and non-ionic surfactant.
- TYPICAL PRODUCT DATA:- Appearance: Colourless liquid, Colour: Clear liquid, Odour: Unperfumed, pH – undiluted: 13
- HOW TO USE:- Ensure surfaces are cold before use. Remove any loose deposits. Using a cloth or trigger bottle, apply liberally on surfaces to be cleaned and leave for 5 minutes. Wipe off with a cloth or abrasive pad, rinsing frequently to prevent clogging. For heavy soiling, repeat application. Rinse surfaces and allow to dry before use.
Jangro has created a concise SDS information sheet, known as an H&S Summary sheet. This sheet consolidates product information and hazard identification details and is available in multiple languages. If the criteria are met, the relevant sheets will be displayed below. Please download the sheet in your preferred language from the options provided: